Attar Champa is a premium quality attar oil crafted from champa flowers. Its natural aroma is known to carry a calming, soothing effect. Champa attar is a popular choice for many who seek a peaceful and pleasant ambiance.

Champa flowers(Michelia champaca) in water are kept in a copper made still, a Deg. The lid(The Sarpos) of the still, is sealed with clay saturated cloth, sealed with a so called Komoni. Sandalwood oil is kept in the copper receiver(the Bhapka). The furnace is lit and controlled by adding more wood or cow dung cakes (or removing them). The scent of Champa flowers is beared by steam with the help of the most skilled workers.The scent of the Champa in the steam infuses the sandalwood oil. Over several rounds of Champa distillation ,sandalwood oil is imbibed well with the smell of champa.

The Bhapka containing the sandalwood oil is kept cool in a cooling bath or tank which continuously receives fresh cold water. Then the Digha halts the distillation process by wrapping a cold wet cloth around the body of the Deg. The Bhapka is now left to rest so oil and Champa water can separate. The water is then carefully poured away from the oil. The Champa water is then poured back into the Deg and fresh Champa flowers are added again. This process is continued until the desired quality of the attar is reached. Then the attar is poured into a leather bottle, which is ideally kept in the sunlight for some time to evaporate its moisture for the best result.

It is 100% pure and natural attar so it it much appreciated among aromatherapists, cosmetics and perfumers.